For items such as ribs, chicken pieces, and other items that arent suitable for cooking on the spit rods, we have baskets available
that can slide onto your rods. Please note that the baskets must be made wide enough to accomidate ribs, so they cannot be placed
into two adjacent motor positions. Extra capacity can be achieved by placing two baskets on one rod. To do this, before
inserting the rod place the baskets back to back so that they interlace, and the rod holes line up. The rod may then be inserted.
Because of the wide variety of items that can be cooked in these baskets, it's best to use a meat thermometer. Also, the baskets
are not stainless steel, so use a cooking spray before cooking to make cleaning easier.